Experience Sat BBQ Nite and Easter Sunday Brunch at Hotel Taj Gateway

By
Alfie Dsouza, Team Mangalorean.
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Experience Sat BBQ Nite and Easter Sunday Brunch at Hotel Taj Gateway

Mangaluru: Are you craving for some wide array of mouth-watering Barbeque delicacies- then head on to the Saturday Night ‘Hot Grill’ Bar Be Que Live Buffet going on every Saturday, including a special menu created tonight to celebrate Easter Eve. You will be feasting on unlimited Barbecued Chicken with mustard dressing, Murgh banjara, Barbecued grilled vegetables, Tandoori vegetables, Malabar kozhi varthu, and in the main course there is Mangalorean kori curry, Hydrebadi fish curry, salads, and much more. All this for an unbelievable price of Rs 1205 per person, including unlimited King Fisher D-B’s?

This is a one-of-a-kind restaurant where the bar-be-cue meats are cooked to perfection, and at unlimited amounts to boot.The ambience is warm and friendly and the service efficient. Apart from the amazing spread of starters, what sets this place apart is the quality is service. The stewards are eager to serve you and ensure that you have a great time – no doubt you’ll have an Ultimate Food Experience.

“Though we do so much Barbeque at home, but inside an air condition cozy atmosphere, food served right on your table, that’s simply awesome! For the concept and ambiance, its hats off from me. Now for food, Barbecued meats were tender, buffet was awesome, desserts mind blowing. Even there were plenty of options for our Vegetarian friends. Service was great. The buffet was well stocked with good quality of meat and fish curries — there was enough for veg/non-veg and even the pickiest of the eaters could find something they would enjoy. Most importantly — The service was EXCEPTIONALLY efficient and warm. Will definitely return when I come back again ” said Reshma Mehta, a room guest at the Hotel, narrating her last weekend Saturday BBQ night experience at the Taj.

Sat BBQ Dinner Menu-15th April 2017

Rate: INR 1205 Per person
( Inclusive of Unlimited King Fisher D B’s and all applicable Taxes)

Soup
Chicken coriander soup
Minestrone soup
Live barbeque
Barbequed Chicken with mustard dressing
Murgh banjara

Barbequed grilled vegetables
Tandoori vegetables
Starter (on the buffet)
Malabar kozhi varthu
Vegetable Spring roll
Salad
Crudities /Lettuce on display
Russian salad
Cucumber mint yoghurt
Dahi wada chaat
Mix sprouts salad
Shredded egg salad
Grilled chicken & sausages in creamy mayyo
Main course
Non-vegetarian
Mangalorian kori curry
Hydrebadi fish curry
Vegetarian
Rajma rasilla
Mushroom babycorn jalfrezze
Methi paneer
Cabbage uppukari
Mulangi gassi
Mix veg in black pepper sauce
Cheesy baked St. Germaine potato

Gajjar aur pudina ka pulao
Chilly garlic noodles
Steamed rice

Desserts
Fresh cut fruits
Chum chum
Gajjar ka halwa
Chocolate caramel cream custard
Pineapple mousse
Dry nuts pudding
Ice cream

Shirley Jacobs, yet another regular guest of the Hotel said, ” I loved 3 things about this place. 1- BBQ items 2- Ambiance 3- Buffet. The style of buffet was excellent, and you can eat warm Barbecued food served right at your table, while chatting with your friends or family. The mouth-watering starters are excellent. The buffet is worth the money if you go empty stomach as you are been served with a variety of authentic BBQ items. The ambiance is good with comfortable seating and the service is quick and they are very friendly with customers. The price is also good. The desserts are awesome and mouth savoring and last give a heavenly taste. If you wanna go out to eat barbecue I suggest you plan your Saturday at the “Hot Grill” BBQ night!

Well said by these two guests who had savored the goodness of BBQ items and the lavish spread of the Buffet goodies – now it’s your turn to experience the “Hot Grill” BBQ Night now going on at the Hotel Taj Gateway, every Saturday! Come feel the difference- You’ll find it’s Much better than other BBQ outlets in town.

Easter Sunday Special Brunch:

Let the Easter bunny hop on and spread joy and happiness as Port Cafe, inside Hotel Taj Gateway- Old Port Road-Mangaluru brings to you an extravagant Easter Brunch. Feast the all-day dining restaurant will be a place for families to come and indulge in some quality time and celebrate the joys of life. The hotel will have a wide spread buffet along with live counters featuring the traditional Easter dishes to make it a perfect afternoon for you. On offer will be options like Roasted Chicken Red Wine Shallot jus, Creamy Lamb Quiche, Nawabi Murgh Tikka, Mexican Three Bean Salad, Sea Food Salad in Mustard Dressing, Prawns in Oyster Chilli Sauce, Chicken Malhi Curry and much more.

This Easter, celebrate the special day with your loved ones. Port Cafe brings an extraordinary menu that puts together the best of Easter dishes. Begin your scrumptious meal with a variety of starters that will leave your mouths tantalizing. For the health-conscious people, the restaurant offers some exotic salads. Treat yourself to an elaborate Easter brunch menu, and indulge in a foray of exotic dishes drawn from Western and Indian cuisines, complete with holiday specials including an exotic selection of cold cuts and cheeses and wash it down with a crisp and cold unlimited Kingfisher D B’s? The menu will also include an array of dips, pickles, cheeses, cold cuts, bread, butters, grand selection of desserts, fresh cut fruits, etc. All in all this is a great way to celebrate the spirit of the festival in the company of your friends and family!

Sunday Brunch – This Sunday relish mouth-watering food with your near and dear ones. Delicious food and drinks is all that one needs on a day off. Unwind yourself and gorge on a scrumptious spread that shall only leave you wanting for more. Be there as Port Cafe awaits your presence this Sunday! So it’s time to put your Easter cap on as Hotel Taj Gateway brings to town the ultimate Easter fare to turn the festive cheer up a notch! They have smoothened out their linen and polished the cutlery to serve up a feast like never before. Enjoy the delectable fare as a solo acoustic live band brings the place to life.

Easter’s Special Sunday Brunch 16th April’17

Rs 1500 per Person, including Unlimited Kingfisher D B’s

Soup
Spicy Corn & Chicken Oriental Soup
Caramelized Onion and Potato Soup
Live Counter
Roasted Chicken Red Wine Shallot jus
Mutton Gilli Biryani
Assorted Veg Tikkiyam

Starter(on the buffet)
Creamy Lamb Quiche
Nawabi Murgh Tikka
Butter Garlic Tossed Vegetables
Pappad Crusted Paneer Fingers
Salad
Dhaba Green Salad with Sprouts
Aloo Papdi Chat ( Individual)
Mexican Three Bean Salad
Marinated Duo Melon with Creamy Fetta
Sea Food Salad in Mustard Dressing
Egg & Roasted Chicken Salad

Assorted Dressings, Lettuces, Pickled Vegetable Bar
Main course
Non-vegetarian
Prawn in Oyster Chilli Sauce
Chicken Malhi Curry
Vegetarian
Mixed Veg in Black Bean Sauce
Palak Paneer
Meloni Subzi
Beetroot & Peas Uppukari
Pineapple Menisangay
Urulai Roast
Mixed Sprouts Noodles

Steamed rice
Dry Fruits Pulao
Desserts
Double layer Mousse
Chocolate Truffle Pastry
Easter Eggs
Tiramisu
Caramel Bread Butter Pudding
Milk Burfi
Moong Dal Halwa
Rasagulla
Assorted Ice Creams

Devour a lavish spread laid out by the best culinary hands at Port Cafe this Sunday at Taj Gateway Easter Day Brunch. Enjoy the sumptuous impeccable food along with unlimited Kingfisher DB pour!- all for a special price of Rs 1500. So, Where will you be at this Sunday? Of course, at the Port Cafe-Hotel Taj Gateway without making any second choice to celebrate Easter meal with your family and friends – if you are not cooking at home?

For more details/reservations call Hotel Taj Gateway at 0824-6660420; Noor Mohammad-Food & Beverage Manager: 9246490231; Adirath Banerji-Sales Manager: 9886896865

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