Home Mangalorean News Local News Usher Christmas and New Year with Gusto at Hotel Taj Gateway-Manjarun

Usher Christmas and New Year with Gusto at Hotel Taj Gateway-Manjarun

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Usher Christmas and New Year with Gusto at Hotel Taj Gateway-Manjarun

Mangaluru: As the year ends with few more days to go, soak yourself into the grand celebration of December’s special days – Christmas, and New Year – at The Taj Gateway Manjarun Hotel- Old Port/Bunder Road- Mangaluru. The Gateway promises its guests a traditional festive celebration set against a legendary backdrop with a mesmerizing display of decorations and sumptuous meals. Taj Gateway has geared to help you celebrate Christmas with gusto and have a great time with family and loved ones. There will be turkey, there will be pudding and lots of fun too.

The preparations for the Christmas events are at full swing and the whole town is pumped up in anticipation of the most happening parties…The New Year is just around the corner and thereby it is indeed the perfect time to put all your worries behind and make a rocking start to 2019. The Christmas event 2018 and New year event 2019 are two of the most exciting parties back to back and we understand you do not want to miss out on any fun that you completely deserve..Pamper yourself this Christmas – the jolliest time of the year. The best time to celebrate the joy of being together by partying together at the best star hotel in town!-Hotel Taj Gateway-Manjarun!

The New Year is all about enjoying the last day of the current year and to welcome the New Year with a hope to be better, We know you love to attend the most happening New Year events as always. The fact that the New Year eve follows soon after the Christmas celebrations does not really affect the thirst to celebrate the eve!! May this Christmas end the present year with a happy note and make way for a brighter and better New Year. Head to Taj Gateway-Manjarun to celebrate your Christmas Eve, Christmas Day and New Year’ Eve bash- where service, courtesy and hospitality speaks in volume.

The Christmas and New Year celebrations at Gateway are full of entertainment and surprises for the whole family. Step into a festive world of gourmet cuisine and authentic Christmas feasts, live music, Dj, surprise gifts and more- 24th Dec – Christmas Eve buffet ; 25th Dec – Christmas brunch; 31st Dec – Spectacular NY Eve party at the pool side; and 1st Jan 2019 – New Year brunch at GAD. Come, bring in 2019 in style! Ring in the New Year with a joyous buffet spread and dance the night away to the tunes of DJ playing your favorite numbers. Mouth watering food with free flow of unlimited JW Scotch?.

Expressing his Christmas and New Year greetings, Peter Nirmal-General Manager of Taj Gateway said, “It’s that most wonderful time of the year, when our hotel twinkles with holiday lights and festive special events are just around the corner to make everyone merry. Enjoy the most charming part of the year with an extra treat at our hotel. We will unveil all these magic, mystery and mirth of the seasons tonight, as we commence the yuletide festivities with the Christmas Eve buffet. May the spirit of Christmas lighten up your heart, to spread the peace, harmony, happiness, hope, love and abundance to others. May your Christmas time be bright, from the moment it starts, With many wonderful things, that brings joy to your heart, and may each day, throughout the year, bring even more gladness and cheer, Merry Christmas and a Happy New Year to our esteem customers.”

Sit back, relax, and leave the cooking to Taj Gateway-Manjarun Chefs this Christmas Day. Bring your Christmas cheer to Gateway Hotel for a delicious Buffet Lunch on Christmas Eve and Christmas Day-Christmas is stressful enough without the hassle of entertaining; so dust off your Santa hat and let Taj bring you the best present of all – no cooking or cleaning.

CHRISTMAS EVE 24th GALA DINNER MENU- Rs 1750 (all inclusive)

Soups: Chicken dumpling and creamed pea soup, Coconut thai veg broth; Assorted bread rolls/bread sticks /lavash/bread display. Salads : Dried shark and crushed bydagi and shallots dressing, Cold Quail egg and pesto mayo, Artichoke and pepper roasted lamb salad, Zuchinne juliennes and glass noodles in sesame dressing, Burnt pineapple and jalapenos in salsa, Wine leaf and cous cous parcels, Asparagus and sweet pepper in sake, Red cabbage and aachari soya salad and Veg crudities

Lettuce display : Iceberg /Lollo roso /frisse/Curly lettuce, Dressing and dips, Olive oil, balsamic, honey, Garlic mayonnaise , Caesars dressing, bitter gourd chutney; Cheese platter- Cheddar, feta, mascarpone, buffalo mozzarell; Condiments- Pickled vegetables- Beetroot, onions, tomatoes, marinated grapes, Capers, extra virgin oil, cocktail onions, gherkins, gare, spicy garlic

Bread display : Lavash, grissini,multigrain loaf, spice loaf, foccacia bread, baguette, bread rolls soft, hard rolls, cheese straws and bread displays, Cold cuts, Cheesy Beetroot and spinach roulade, Crab and scallion terrine. Live-pass around- Bacon wrapped prawns with parmesan cream, Lamb and cumin boti kebab, Yam and pepper nuggets and Panko crumbed oriental cottage cheese; Indian breads

Western : Stuffed roast turkey with cranberry sauce (carved live), Tenderloin medallion with poached apple and jus, Polenta cakes with tomato basil sauce, and Exotic vegetables tossed in garlic and olive oil. Oriental (in the buffet)- BBQ duck Hoisin Sauce, Beans sprout yellow noodles ; Indian cuisine (in the buffet)- Sofiyani mutton biryani, Madurai kozhi kozhumbu, Bhindi aur kalonji ka subzi, Dum paneer kali mirch, Dali towai, Khatal ka masala chawaal, Pomfret pacha masala, Banana flower uppukari, Kempudae Koddel; Accompaniments- Neer dosa, Steamed rice,

Desserts- Plum cake slices, Plum pudding with brandy sauce, Classic Yule log, Guava panacotta , Kiwi cream tart, Croquembouche, Shakarkhand ka halwa, Chocolate fudge cake, Pede ka kheer; Cut fruits display, Ice cream

CHRISTMAS DAY 25th BRUNCH MENU -Rs 1750 (all inclusive)

Soups- Caribbean dumpling and chicken soup, Broccoli and mushroom burnt garlic soup; Bread display- Lavash, grissini,multigrain loaf, spice loaf,foccacia bread, French baguette, bread rolls soft, hard rolls, cheese straws and other displays, Breakfast rolls- Croissants,muffins,chocolate doughnuts,danish,whole wheat muffins; Cereals counter Cornflakes,wheat flakes, chocos , homemade muisili, Hot milk,cold milk,soya milk

Salads- Arabic seafood salad sumak lime dressing, Tex mex tenderloin with cilantro and green onion, Salt Tuna in boiled eggs half, Char-grilled fennel with basil pesto drizzle and olives, Cherry tomato insalata caperse, Baby potato and creamy grain mustard salad; Veg crudities –Spring onion.celery,carrots,coloured peppers and raddish, Iceberg /Lollo roso /Rocket; Dressing and dips, Extra virgin olive oil, balsamic, aioli, honey mint, Tamarind chutney; Condiments- Pickled vegetables- Beetroot, onions,marinated mushroom, Capers, oil, cocktail onions, gherkins; Cold cuts- Cottage cheese and herb roulade, Smoked Chicken breast and cream cheese; Cheese platter- Scarmoza feta,mascarphone,buffalo mozzarella (Live-pass around)- Prawns chermoula, Cheesy paparika sausage quiche, and Mutton adraki sheek (Live-pass around), Beetroot aur dhania ki tikki, Szchewan cottage cheese; Indian breads from the kitchen

Western- Roasted turkey with roast jus and cranberry sauce, Tenderloin and spinach parcels, Courgettes and mushroom lasagna; Oriental (in the buffet)- Steamed mahi fish Cantonese styled, Exotic vegetable sesame tossed, Tofu and chilly tossed noodles; Indian cuisine (in the buffet)-Gosht dum biryani, Bhatti murgh masala, Shahi dum aloo, Dal bhukara, Christmas khuska pulao; Southern Fare- Melagu fish kokum curry, Raw banana and cashew uppukari, Jack Fruit Pullimunchi

Desserts- Plum cake sliced, Plum pudding with brandy sauce, Exotic fruit tart, Christmas Yule log, Assorted Indian sweets, Ice creams, and Cut fruits display

EAT and DRINK ALL YEAR LONG AT HOTEL TAJ GATEWAY-MANJARUN- MANGALURU!

Not just during Christmas and New Year, at The Taj Gateway Hotel, they aim to please every palate. So, whether you’re looking for a fine dining experience or a quick bite or just comfort food, you’ll find it all here, all year long, 365 days. They have also introduced exciting active foods and regional home-style cuisine in their menus. And to ensure that their business travelers have a pleasant experience, Taj Gateway has 24×7 room service-So that, you can enjoy delicious, fresh food any time of the day or night.

Their ‘Active Food’ concept is designed keeping in mind the health-conscious traveler. Unlike popular notions of health food being bland and boring, their active food puts a new spin on healthy meals that are impossible to resist. With a careful selection of carbohydrates, whole grains, legumes with low glycemic index and fresh fruits, ensuring you pack in more energy with every bite. In their bid to deliver authentic, undiluted experiences, Taj Gateway has introduced a unique regional home style dining experience. Always prepared with a local touch, the home-style cooking ensures that you maintain good health throughout your stay. And at the same time gives you the opportunity to dabble in the local delicacies.

So make Hotel Taj Gateway as your food destination- where they offer buffet seven days a week – Monday to Thursday Dinner Buffet; Friday- Sea Food Dinner Buffet; Saturday BBQ Buffet; and Brunch with unlimited Beer on Sundays!

For more details/reservations call Hotel Taj Gateway at 0824-6660420; or F & Manager Noor Mohammed 9246490231 or Sales Manager Sumanth Shetty 9886896865

Here’s 5 reasons to Gift the Christmas Hamper from The Gateway-Manjarun Hotel

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